Imported tomatoes
Our tomatoes are naturally sweet with fewer seeds — grown in Italy’s rich, volcanic soil and picked by hand at the peak of ripeness. They’re then packed whole in small, basil-lined stainless steel cans, never plastic drums.
MARINARA DELICATO
MARINARA DELICATO
$39.96
The perfect tomato sauce for consumers with food sensitivities, our Carbone Marinara Delicato is a version of our classic Marinara that is free of onions and garlic. Rich with flavor, but void of onions and garlic, Carbone Marinara Delicato is perfect for those who are allium intolerant, or who follow a low-FODMAP diet.
- Italian Tomatoes (Whole Peeled Tomatoes, Tomato Puree, Sea Salt, Basil)
- Olive Oil
- Carrots
- Sea Salt
- Celery
- Basil
- Oregano
Beautifully simple. Impossibly delicious.
Anybody who knows how to do things right knows what matters. The highest-quality ingredients. Cooking slow in small batches. From the same recipe used in our restaurants. It's the story of every sauce we make.
Inside every jar:
Extra virgin olive oil
At the heart of every great pasta sauce beats a high-quality olive oil. We use only premium, cold-pressed extra virgin olive oil to bring out the rich flavors of our ingredients and create a smooth, balanced texture.
Hand-stripped basil
Hand-stripping basil helps to preserve its natural oils and vibrant taste This extra care brings out the basil’s bright, aromatic notes—adding a burst of flavor that helps set our sauce apart.
No Sugar Added
No sugar is added to our sauce—because no sugar is needed. Our imported, hand-picked tomatoes have a natural sweetness that shines on its own. The result is a balanced, rich sauce that tastes fresh, not overly sweet.